|University ||Yale University, B.A., Psychology, magna cum laude with Distinction, 2005|
|Law School||Harvard Law School, J.D., cum laude, 2008|
|Admitted||2008, Virginia; 2009, District of Columbia|
Alissa Jijon joined Keller and Heckman in 2012. She practices in the area of food and drug law. Ms. Jijon advises food, dietary supplement, medical device, consumer product, and pharmaceutical clients regarding compliance with U.S. state and federal regulations, as well as international requirements.
Ms. Jijon has counseled clients on the applicability of laws and regulations enforced by the Food and Drug Administration, the Federal Trade Commission, the Department of Agriculture, the Environmental Protection Agency, and the Consumer Product Safety Commission. Her practice includes providing strategic legislative and policy advice to trade associations and corporations. Ms. Jijon also has experience with advertising and labeling requirements for food and drugs, recalls and crisis management matters, pharmaceutical litigation, and regulatory issues related to the safety of children's products.
Documents by this lawyer on Martindale.com
Public Meeting on Proposed Rules to Change Nutrition Facts Label and Serving Sizes
Melvin S. Drozen,Alissa D. Jijon,Leslie T. Krasny,Evangelia C. Pelonis,Laura Venker, July 19, 2014
The Food and Drug Administration (FDA) held a public meeting on June 26, 2014 to discuss the proposed rules to revise the Nutrition Facts label and serving sizes. The meeting featured an overview of the proposed rules by FDA, a panel on stakeholder perspectives with representatives from trade...
FDA Finalizes Rule Prohibiting Certain Nutrient Content Claims for Omega-3 Fatty Acids
Melvin S. Drozen,Alissa D. Jijon,Leslie T. Krasny,Richard F. Mann,Evangelia C. Pelonis, May 6, 2014
On April 28, 2014, the Food and Drug Administration (FDA) published a final rule that will prohibit certain nutrient content claims for foods and dietary supplements containing the omega-3 fatty acids docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA), and alpha-linolenic acid (ALA). As...
FSMA Update: FDA Seeks Input on Reportable Food Registry Requirements
Melvin S. Drozen,Alissa D. Jijon,Evangelia C. Pelonis, April 1, 2014
FDA has issued an Advanced Notice of Proposed Rulemaking (ANPRM) to seek comments, data, and information from stakeholders that will assist the Agency with implementing amendments to the Reportable Food Registry (RFR) requirements that were enacted as part of the FDA Food Safety Modernization Act...
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