James F. Neale Lawyer Profile on Martindale.com

James F. Neale

Partner

McGuireWoods LLP
Court Square Building, 310 Fourth Street N.E., Suite 300, P.O. Box 1288
Charlottesville, Virginia 22902-1288
(Ind. City; Seat of Albemarle Co.)

Telephone: 434-977-2500
Fax: 434-980-2222
http://www.mcguirewoods.com

Email: Contact via email

Visibility Rankings
#102 out of 541 lawyers in Charlottesville, Virginia
#130,373 out of 890,538 total lawyers Overall

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Experience & Credentials

Practice Areas	Civil Litigation; Products Liability; Personal Injury

Peer Review Rating	BV Rated. What's this?

Education	University of Virginia, J.D., 1998, University of Virginia, B.A., 1990

Admitted	1998, Virginia; 2004, West Virginia

Military	U.S. Army Officer, 1990-1995

Born	Ft. Benning, Georgia, 1968

Biography	Law Clerk to The Honorable Richard L. Williams, Senior U.S. District Court Judge, Eastern District of Virginia, 1998-1999.

ISLN	914127374

Articles by this firm on Martindale.com House Committee Subpoenas Recall and Inspection Information James F. Neale, May 20, 2008 On Thursday, May 8, a House Committee issued a "letter of inquiry," described by many news outlets as a subpoena, on forty-nine food processing and manufacturing companies. Reps. John D. Dingell (D-MI), Chairman of the Committee on Energy and Commerce and Bart Stupak, Chairman of its... Will FSIS Tighten Regulations on Beef? James F. Neale, April 21, 2008 In the wake of large beef recalls and data indicating that improvements in the safety of beef may be leveling off, the US department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) held a public meeting in Washington D.C. to discuss trends and strategy in combating E. coli 0157:H7... Responding Rapidly as Inspections and Recalls Rise Michael R. Daglio, James F. Neale, Angela M. Spivey, January 6, 2008, previously published by LexisNexis® Martindale-Hubbell® Counsel to Counsel Magazine on January 2008 From spinach and fresh ginger to meat and dairy products, highly publicized food product recalls have created a public perception of an unsafe food supply and inadequate regulation. The U.S. Department of Agriculture (USDA) and the Food and Drug Administration (FDA) have responded with more...