Mark Thompson joined Keller and Heckman in 2008. Mr. Thompson practices in the area of food and drug law and advises both domestic and international clients on requirements and regulations applicable to food and food additives, food packaging, drugs, chemical control and product labeling. Mr. Thompson moved to Keller and Heckman's office in Shanghai, China in 2009 and has since specialized in the regulation of such products in China, Japan, Korea, Taiwan, and various other Asian countries.
While attending Catholic University's Columbus School of Law, Mr. Thompson served as a contracts teaching assistant pursuant to the Academic Excellence program and as an Associate Editor for the Commlaw Conspectus.
Mr. Thompson is able to speak, read and write Mandarin Chinese at an advanced level.
News, Events & Articles
News
Feb 08, 2011, Keller and Heckman Attorneys Author Article on Food Packaging Regulations in China for FCN
Articles
Jun 30, 2011, China New Food Safety National Standards - Standards for Use of Food Additives (GB 2760-2011)
Apr 19, 2011, State Council of China Announces Revised Regulation on Control Over Safety of Dangerous Chemicals
Jun 21, 2010, China Solicits Public Comments on the Draft Implementation Documents for the Enforcement of the Environmental Administration Provisions for New Chemical Substances
Mar 29, 2010, China Promulgates Revised Environmental Administration Provisions for New Chemical Substances
Mar 15, 2010, Regulation and Clearance Procedures for Food Packaging Materials in the People's Republic of China