Richard F. Mann: Lawyer with Keller and Heckman LLP

Richard F. Mann

Partner
Washington,  DC  U.S.A.
Phone202.434.4229

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Experience & Credentials
 

Practice Areas

  • Advertising and Promotion
  • Antitrust
  • Food & Drug
  • Trade and Professional Associations
  • Intellectual Property
  • Litigation
  • Privacy, Data Security and Digital Media
 
University Vanderbilt University, B.A.
 
Law SchoolAmerican University, Washington College of Law, J.D.
 
Admitted1977, Maryland; 1978, District of Columbia
 
Biography

Richard Mann joined Keller and Heckman in 1994. He provides counseling and represents business and trade association clients in disputes relating to advertising, promotional, and labeling claims and compliance issues, as well as antitrust and general business and corporate law issues.

Mr. Mann has extensive experience working with clients in the development of legally compliant advertising, promotional, and labeling claims and campaigns, including the development of appropriate substantiation for such claims. He also works with clients in the design and execution of sweepstakes and contests. He frequently represents clients in proceedings at the Food and Drug Administration, the Federal Trade Commission, the National Advertising Division of the Council of Better Business Bureaus, the Department of Justice, the Consumer Product Safety Commission, other regulatory agencies and ADR organizations, and the courts.

News

Dec 22, 2008 Keller and Heckman LLP Schedules Annual Practical Food Law Program

Events

Mar 12, 2007 Practical Food Law: The Essentials (March 12-13, 2007) and Labeling, Advertising, and Promotion (March 14-15, 2007)
Oct 24, 2007 Food Contact Asia 2007
Oct 16, 2007 Practical Food Law
Mar 10, 2008 Practical Food Law
Mar 16, 2009 Keller and Heckman's Annual Practical Food Law Program, San Francisco, California
Mar 21, 2011 Keller and Heckman's Annual Practical Food Law Program, San Francisco, California
Mar 19, 2012 Registration is closed - March 19-22, 2012- Keller and Heckman's Annual Practical Food Law Program, San Francisco, California
Apr 01, 2014 Practical Food Law Seminar - San Francisco, CA - April 1-3, 2014
Apr 28, 2014 Richard F. Mann to Present at 2014 ADPI/ABI Annual Conference

Articles

May 01, 2014 Food and Drug Alert
Apr 25, 2014 Food and Drug Alert
Apr 11, 2014 Food and Drug Alert
Feb 27, 2014 FDA Announces Major Revisions to the Nutrition and Supplement Facts Labels
Feb 15, 2013 Likes and Tweets for a Chance to Win: Conducting Sweepstakes and Contests in a Digital World
Dec 14, 2012 FDA Requests Comments on Allergen Thresholds
May 14, 2012 National Academies' Institute of Medicine Releases Report on Obesity Prevention
Jun 10, 2011 FDA Issues Draft Guidance on Nanotechnology
Jan 05, 2011 Client Alert: Employer Compliance Guidance for Whistleblower Provisions Under New Food Safety Modernization Act
Jul 06, 2010 FDA Announces GRAS Notification Pilot Program On Animal Food
Apr 12, 2007 Association News Alert
Sep 30, 2005 Bioterrorism Regulations Offer Food-Related Trade Associations a Valuable, and Potentially Lucrative, Opportunity
Mar 16, 2005 Practical Food Law: Labeling, Advertising, and Promotion Manual
Mar 14, 2005 Practical Food Law: The Essentials Manual
Jan 25, 2004 2004 Vision Consumer Products Conference
Jan 24, 2000 The Dangers and Opportunities of E-Discovery
Jan 28, 1999 Federal Appeals Court Delivers Blow to FDA's Paternalistic Approach on Health Claims

 
ISLN905201410
 

Documents by this lawyer on Martindale.com

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FDA Finalizes Rule Prohibiting Certain Nutrient Content Claims for Omega-3 Fatty Acids
Melvin S. Drozen,Alissa D. Jijon,Leslie T. Krasny,Richard F. Mann,Evangelia C. Pelonis, May 6, 2014
On April 28, 2014, the Food and Drug Administration (FDA) published a final rule that will prohibit certain nutrient content claims for foods and dietary supplements containing the omega-3 fatty acids docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA), and alpha-linolenic acid (ALA). As...

Notable Provisions of H.B. 112
Melvin S. Drozen,Leslie T. Krasny,Eric S.C. Lindstrom,Richard F. Mann,Frederick A. Stearns, April 30, 2014
Section 3403 sets forth the GMO labeling requirements in Vermont. Foods that are produced entirely or partially with genetic engineering must be labeled as follows:

GMO Labeling Legislation Update: Industry Friendly Bill Introduced in Congress as State Legislatures Consider Bills Mandating GMO Labeling
Melvin S. Drozen,Leslie T. Krasny,Eric S.C. Lindstrom,Richard F. Mann,Evangelia C. Pelonis, April 14, 2014
Legislative activity surrounding the labeling of food produced from or containing Genetically Modified Organisms (GMOs) continues to escalate as lawmakers on Capitol Hill and in state legislatures consider a variety of proposals.

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Office Information

Richard F. Mann

Suite 500 West, 1001 G Street, N.W.
WashingtonDC 20001




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